Unbearably Good! Mochi Lovers' Cookbook

Mochi, the rice cake first brought to Hawai'i by our Japanese immigrants, has taken a life of its own while in the Islands. Now mingled with American, European, Hawaiian and Asian cuisines, mochi is not only a ceremonial dish, but also a starch, dessert, snack, and main course.

About the Author

Teresa is a graduate from the University of Hawaii, Food Science and Human Nutrition Program and from Kapiolani Community College, Food and Beverage Program.

For the past 15 years, Teresa has manage...