50 Japanese Tea-Time Treats

Japanese tea-time treats, or wagashi, offer a refined and delicate approach to enjoying tea, with an emphasis on seasonal ingredients and natural sweetness. One of the most iconic sweets is mochi, a chewy, rice-based cake that can be filled with a variety of fillings like sweet red bean paste (anko) or ice cream. Dorayaki, a type of pancake filled with sweet red bean paste, is another beloved treat, often enjoyed with a cup of matcha. Senbei (crispy rice crackers) can be savory or sweet, of...