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All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going

Hardcover
$29.99
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Fun, decadent, and vegetarian? Yes, yes, and decidedly yes, in these bold recipes for faux fancy but simple meals—and cocktails.

Mamrie Hart, New York Times best-selling author, comedian, podcast host, and longtime vegetarian, has whipped up mouthwatering meat-free meals and snacks on her socials for years. With her millions of fans and followers eating up her content and clamoring for her recipes, she delivers all that and more with this larger-than-life debut cookbook. All I Think About Is...