You're invited to sit down at Mary McCartney’s table to enjoy a delicious vegetarian meal and join her on a personal journey as she shares cherished memories. Dozens of glowing photographs vividly capture more than 75 recipes inspired by McCartney’s mother and grandmother, and recall specific celebrations, gatherings, and family highlights through the years. Mary presents menu plans for a range of festivities such as BBQs, summer picnics, birthday and dinner parties, baby showers, tea parties, and everything in between. These accessible and delicious meals and menus will make entertaining your own family and friends just as easy, casual, and memorable as it was for the McCartneys.
|Product dimensions:||10.00(w) x 9.70(h) x 0.60(d)|
About the Author
Mary McCartney is an acclaimed photographer who has shot editorial and ad campaigns around the world for clients such as Harper’s, Vanity Fair, Mandarin Oriental, Adidas, and Boucheron. The eldest daughter of Paul and Linda, and sister to creative siblings Stella and James, Mary worked with her mother on a number of vegetarian cookbooks, and has been a consultant, for over a decade, for Linda McCartney Foods (lindamccartneyfoods.co.uk), a British brand specializing in meat-free dishes, created in 1991 by Linda McCartney. Mary McCartney published Food with Sterling Epicure in 2013.