Baking with Ancient Grains: Mediterranean-Inspired Recipes for Living Well

This pathbreaking book encompasses a wide range of baking recipes with whole flours—from simple cookies, crackers, and cakes to flatbreads, glorious sourdough loaves, stunning tarts, and festive bakes—all while introducing a new balance in baking for modern palates.

Inspired by the bounty of the Mediterranean, Baking with Ancient Grains offers captivating contemporary recipes, showing how pleasure at the table can go hand in hand with a better diet.

This balance is rooted in three guiding pri...