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Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today

By Judi Kingry (Editor), Lauren Devine (Editor), Sarah Page (Editor), Sarah Page (Introduction)
Paperback
$24.95
By Judi Kingry (Editor), Lauren Devine (Editor), Sarah Page (Editor), Sarah Page (Introduction)
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Notes From Your Bookseller

Canning has become a staple in many kitchens, and this handy guide will walk you through all kinds of great ways to put your jars to good use. Hundreds of recipes, all in one book, it’s time to take meal prepping to the next level.

From the experts at Ball®, the updated bible in home canning and preserving.

The bestselling Ball® Complete Book of Home Preserving continues to be updated. Changes over the past 20 years have led to new recipes, and larger sections on low sugar, fermentation, and updates on acidulation techniques. Ball® Home Canning Products are the gold standard in home preserving supplies, with their trademark jars on display in stores every summer from coast to coast. This companion to their products h...

Categories

Cookbooks, Food & WineGeneral & Miscellaneous CookingCooking with Specific IngredientsCanning & PreservingFruit - CookingVegetables - CookingCanning and preservingCooking (Fruit)Cooking (Vegetables)