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Basics with Babish: Recipes for Screwing Up, Trying Again, and Hitting It Out of the Park
By Andrew Rea
Hardcover
$40.00
By Andrew Rea
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Notes From Your Bookseller
Cooking is making mistakes and learning from them, so it’s a joy to see culinary sensation Andrew Rea building his cookbook around this very humanizing concept. Along with his delicious recipes, you will find empathy and enthusiasm for the missteps that lead to expertise.
The perfect Father's Day gift for dads who love cooking and want to build confidence in the kitchen.
NEW YORK TIMES BESTSELLER | Named a Best Cookbook by Food & Wine, Delish, and Tasting Table | Andrew Rea, creator of the Babish Culinary Universe, shares more than 100 approachable recipes and essential techniques to help home cooks level up their skills.
In his wildly popular Basics with Babish series, YouTube star Andrew Rea, who has amassed millions of subscribers, attempts, often fails, ...
NEW YORK TIMES BESTSELLER | Named a Best Cookbook by Food & Wine, Delish, and Tasting Table | Andrew Rea, creator of the Babish Culinary Universe, shares more than 100 approachable recipes and essential techniques to help home cooks level up their skills.
In his wildly popular Basics with Babish series, YouTube star Andrew Rea, who has amassed millions of subscribers, attempts, often fails, ...
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