Bring It to the Table

by Crystal Sargent

Overview

For most, food is life. But for Crystal Sargent, it's much more-it's family, it's art, and above all, it's soul. 'Bring It to the Table' isn't merely a cookbook; it's a book about the love of food and sharing with those you love.

Through her zest for life and her breadth of recipes, both old and new, Crystal adds a little dash of inspiration to every family's dinner table. Her recipes split the difference between those who have a taste for fine dining but not the wallet and those who simply like the warm embrace of comfort food, no matter how messy it is. The result? A culinary fusion unlike any other, with hits like Lobster Mac 'n Cheese, Crawfish Ravioli, and other eyebrow-raising creations. But don't knock it till you try it; you may be in for a surprise!

From mouth-watering main courses to refreshing drinks to finger-licking sauces, 'Bring It to the Table' is your guide to good eatin', promising to put the soul back in soul-food.

Product Details

ISBN-13:	9781960144065
Publisher:	Crystal Sargent
Publication date:	12/08/2022
Pages:	72
Product dimensions:	6.00(w) x 9.00(h) x 0.15(d)

About the Author

Crystal “Bella” Sargent was born in Chicago, Illinois. At a young age, she developed a love for cooking and found the kitchen to be much like her sanctuary. Cooking for family and friends is her way of expressing and sharing her love. Crystal wanted to share some of her favorite and most recommended dishes for everyone to enjoy. She decided to launch a cookbook with those recipes. She now resides in Hazel Crest, Illinois, with her children. She hopes to one day open her very own restaurant.