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Cellar Rat: My Life in the Restaurant Underbelly
Hardcover
$29.00
19|
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In this brutally honest memoir, Hannah Selinger chronicles the rise and fall of her career in the restaurant business, unraveling an emotional journey through the joys of fine fine dining, the allure and danger of power, and what it takes to walk away from a career you love when it no longer serves you.
As Hannah Selinger will tell you, to be a good restaurant employee is to be invisible. At the height of her career as a server and then sommelier at some of New York’s most famed dining inst...
As Hannah Selinger will tell you, to be a good restaurant employee is to be invisible. At the height of her career as a server and then sommelier at some of New York’s most famed dining inst...
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