Coulter & Payne Farm Distillery's 101 Uses for Moonshine

by Chris Burnette, Elise Coulter Burnette, Donald Snyder (Foreword by)

Overview

Treat yourself to a tongue-in-cheek—but very practical—glimpse into the world of moonshine, from its history and American heritage to its uses and creation today. These 101 ways to interact with moonshine are wide-ranging and include practical housekeeping hints (glass cleaner, anyone?), medicinal uses, recipes, and more. Coulter & Payne is a farm-to-bottle distillery—that is, it not only makes spirits, but also grows its own ingredients. Dozens of photos offer a glimpse into the daily world of this small craft producer's operations on the farm as they bring moonshine, vodka, and bourbon to America. In these pages you'll enjoy learning about moonshine's benefits and potential applications, and understanding what it means to produce a farm-to-bottle, artisanal distilled spirit. This great resource for adventurous foodies, homesteaders, and home distillers will bring whiskey out of the backwoods for the rest of us to enjoy.

Product Details

ISBN-13:	9780764351174
Publisher:	Schiffer Publishing, Ltd.
Publication date:	05/28/2016
Pages:	88
Product dimensions:	6.10(w) x 9.10(h) x 1.00(d)

About the Author

Chris Burnette and Elise Coulter Burnette own Shawnee Bend Farms and the Coulter & Payne Farm Distillery in Union, Missouri, where they produce moonshine using traditional Appalachian methods. Donald Snyder is founder and president of Whiskey Resources, LLC and Whiskey Systems Online.

Table of Contents

Foreword 7

Acknowledgments 8

Introduction 10

Chapter 1 A Short History of Moonshine 12

Chapter 2 Social Skills 17

Chapter 3 Survival (End of the World. Stuff) 21

Chapter 4 Home Use 27

Chapter 5 "Medical" Uses 35

Chapter 6 Recipes 47

Chapter 7 The Modern Farm Distillery 63

Chapter 8 Coulter & Payne Farm Distillery 65

About the Authors 86