Dos Caminos Tacos: 100 Recipes for Everyone's Favorite Mexican Street Food

Dos Caminos Tacos: 100 Recipes for Everyone's Favorite Mexican Street Food

by Ivy Stark, Joanna Pruess

Paperback(Reprint)

$17.95
View All Available Formats & Editions
Choose Expedited Shipping at checkout for guaranteed delivery by Thursday, February 21

Product Details

ISBN-13: 9781581573190
Publisher: Countryman Press, The
Publication date: 09/21/2015
Edition description: Reprint
Pages: 280
Product dimensions: 7.80(w) x 8.60(h) x 0.70(d)

About the Author

Ivy Starkis the executive chef at Dos Caminos. There she offers diners a wealth of experience gained at some of the country’s top restaurants, as well as such acclaimed dining destinations as Sign of the Dove and Cena. A graduate of Peter Kump’s (now the Institute of Culinary Education), she worked in various top restaurants including the award-winning Border Grill, Ciudad, Match Uptown, Zocalo, Rosa Mexicano, and Amalia. She is ranked among New York’s top chefs and has made numerous television appearances.

Joanna Pruess is an award-winning author whose cooking articles and recipes have appeared in the New York Times Sunday Magazine, the Washington Post, Food Arts, Saveur, Food & Wine, and the Associated Press syndicate. Her cookbooks include Mod Mex and Seduced by Bacon. She lives in New York City.

Customer Reviews

Most Helpful Customer Reviews

See All Customer Reviews