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Fat + Flour: The Art of a Simple Bake: A Cookbook

By Nicole Rucker
Hardcover
$35.00
By Nicole Rucker
2|
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No one does sweets like Fat + Flour. This collection of baked goodness is delicious, versatile, and, best of all, accessible to any level of experience.

ONE OF THE BEST COOKBOOKS OF 2025: The New York Times, Los Angeles Times, The New Yorker, Bon Appétit, The Boston Globe, Wired, and The Strategist

A fuss-free, downright delicious collection of recipes for pies, cookies, brownies, cakes, and more—from “pastry queen” (Bon Appétit) Nicole Rucker, chef/owner of Los Angeles’s Fat + Flour

Fat + Flour is a celebration of the delights that abound when these two simple ingredients come together. Famed for her rustic desserts, homespun pies, and uniqu...

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