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For the Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes

By Klancy Miller
Hardcover
$40.00
By Klancy Miller
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*Winner of the 2024 IACP Cookbook Award for Literary or Historical Food Writing*

A must-have anthology of the leading Black women and femmes shaping today’s food and hospitality landscape—from farm to table and beyond—chronicling their passions and motivations, lessons learned and hard-won wisdom, personal recipes, and more.

Chef and writer Klancy Miller found her own way by trial and error—as a pastry chef, recipe developer, author, and founder of For the Culture magazine—but what if she had...

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