Stay healthy and hydrated when you quench your thirst with fruit infused water.
Curious about incorporating fruit infused water into your daily routine? Looking to swap sugary drinks for the hydrating health benefits of water infusions? Fruit Infused Water is the perfect place to start. Packed with mouth-watering recipes and easy-to-follow instructions, Fruit Infused Water preps you for including fruit infused water in your diet―whether you own a fruit infuser water pitcher or a simple glass jar. Build from the basics then advance to endless mix-and-match flavors and inventive fruit infused water recipes.
Squeeze the most out of every drop, with:
- 98 Recipes for refreshing and flavorful fruit infused drinks
- 10 Must-Have Tips for making foolproof fruit infused water
- 10 Tasty Snack Ideas for using your leftover fruit (fruit sushi rolls, anyone?)
- An Overview explaining the health benefits of various fruit combinations
Fruit infused water recipes include: Kiwi Water, Tropical Mango Orange Infusion, Lavender Lemon Infusion, Cherry Vanilla Water, Pineapple Strawberry Grape Infusion, Peppermint Peach Infusion, Cranapple Berry Infusion, and much more!
From one-step infusions to creative combinations, there's something for everyone in Fruit Infused Water , your best resource for enjoying your H2O to the fullest.
|Product dimensions:||5.00(w) x 6.90(h) x 0.70(d)|
About the Author
After using food to cure herself of a lifelong illness, Susan Marque became a food coach in Los Angeles. She received her M.F.A. in creative writing from The New School, in New York, where she writes for magazines and television. Visit her at susanmarque.blogspot.com to learn more.
Table of Contents
Part 1 The Art of Infusing
The Beauty of Water 13
Natural Flavors 23
Use Your Infusion 35
Part 2 The Recipes
One-Step Infusions 47
Refreshing Infusions 61
Cleansing Infusions 75
Antioxidant Infusions 89
Vitamin-Rich Infusions 103
Energizing Infusions 117
Herbal Infusions 131
Inventive Infusions 145
Sparkling Infusions 159
Wild Infusions 173
Fruity Snacks 185
Appendix A The Dirty Dozen and the Clean Fifteen 206
Appendix B Measurement Conversions 208
Recipe Index 210
Ingredient Index 213