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Give My Swiss Chards to Broadway: The Broadway Lover's Cookbook

By Gideon Glick, Adam D. Roberts, Justin "Squigs" Robertson (Illustrator)
Hardcover
$26.00
By Gideon Glick, Adam D. Roberts, Justin "Squigs" Robertson (Illustrator)
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An exhilarating, pun-filled love letter to musicals, with 50 Broadway-inspired recipes.

"This hilarious book is a gift to every cook and every lover of musical theater." -- Dorie Greenspan

Good food and trivia and authors who sing—these are a few of our favorite things! Tony-nominated actor Gideon Glick and food writer Adam Roberts have teamed up to write the ultimate cookbook for theater lovers. This collection of musical-inspired recipes includes dishes like Yolklahoma!, Clafoutis and the B...

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Cookbooks, Food & WineTV Cooks & Celebrity ChefsGeneral & Miscellaneous CookingFamous CooksCooking - General & MiscellaneousMovie- and TV-related cookbooks