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Home made Black Garlic -The Fool Proof Way: Thanks to this guide, black garlic becomes affordable, simple, and deeply satisfying

By Véronique Germain, Caroline Manyon (Translator)
Paperback
$16.99
By Véronique Germain, Caroline Manyon (Translator)
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Home Made Black Garlic: The Fool-Proof Way is a practical guide written by a seasoned artisan with over five years of hands-on experience.
This enriched edition includes new recipes and updated equipment recommendations, making it even easier to start your own black garlic production. The step-by-step method remains unchanged - clear, reliable, and fool-proof.
This step-by-step method is designed for clarity and success, with full-page photos, equipment recommendations, and ingredient tips t...

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