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Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country

By Shelley Lindgren, Kate Leahy
Hardcover
$35.00
By Shelley Lindgren, Kate Leahy
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IACP AWARD FINALIST • Journey through all twenty regions of Italy to discover the grapes, terrain, and historical techniques that have influenced modern Italian winemaking in this accessible and stunning guide to Italian wines.

“A brilliant look into the past, present, and future of wine and food in Italy.”—Rajat Parr, owner-operator of Phelan Farm and author of Secrets of Sommeliers and The Sommelier’s Atlas of Taste

From award-winning sommelier Shelley Lindgren, who has long been recogniz...

Categories

Cookbooks, Food & WineWine & BeveragesWine - Europe - General & MiscellaneousWine and wine making->Italy