Kolsch: History, Brewing Techniques, Recipes
By Eric Warner
Paperback
$14.95
By Eric Warner
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Murder and Death, Cow Mouth, Gut Rot, Bitchy Maid—judging from the recipe names, the beer-drinking public of Cologne during the Middle Ages was a tough crowd. Home to this delicate golden ale, Cologne (Koln in German) enjoys one of the oldest brewing traditions around.






















