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La Regalade: Simple French Bistro Food at Home

Paperback
$29.95
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Chef Alain Rayé divulges his secrets to delicious French cooking. In West Vancouver, people flock to the comforting French country fare served at Chef Alain Rayé`s award-winning bistro, La Régalade.

Now the delicious tastes and aromas of this successful little bistro can be recreated thanks to the restaurant`s companion cookbook. Accompanied by luscious photography and humorous illustrations, the recipes are easy to follow and rich in flavor. Rayé also suggests wines to maximize the dining ...