Look I'm a Cook

Bursting with 11 exciting, easy-peasy recipes, little chefs explore and discover the wonderful world of everyday science and food with all their senses.

Perfect for ages 3–6, this delightful nonfiction kids cooking book introduces preschool and early elementary school children to basic culinary science and cooking activities.


A truly terrific book for any young child who is interested in helping in the kitchen! It is full of colorful illustrations, recipes, fun facts, and scientific principle...