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Love Japan: Recipes from our Japanese American Kitchen [A Cookbook]

By Sawako Okochi, Aaron Israel, Gabriella Gershenson (Editor)
Hardcover
$30.00
By Sawako Okochi, Aaron Israel, Gabriella Gershenson (Editor)
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WINNER OF THE JAMES BEARD AWARD • Discover comforting homestyle Japanese American cuisine with 100 unique, simple, and tasty recipes from the owners of the innovative Brooklyn restaurant Shalom Japan

A FOOD NETWORK BEST COOKBOOK OF THE YEAR

Steaming sukiyaki. Pillowy, soft shokupan. Springy ramen noodles. These famed Japanese dishes, as well as modern interpretations and evolutions, are all part of Love Japan, a collection of beloved family recipes from the married owners of Brooklyn’s Shalom...

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