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Pennsylvania Dutch Cook Book

By J. George Frederick
Paperback
$10.95
By J. George Frederick
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Now used by many Pennsylvania resorts as their official cookbook, this book by George Frederick, one-time president of the Gourmet Society of New York, is an excellent introduction to every aspect of Pennsylvania Dutch cookery from hors d'oeuvres to desserts. Over 350 recipes.

Categories

Cookbooks, Food & WineU.S. CookingHoliday & Religious CookingMid-Atlantic States CookingGeneral & Miscellaneous U.S. CookingReligious CookingCooking->PennsylvaniaCooking, Amish and Mennonite