Pub Kitchen: The Ultimate Modern British Food Bible: THE SUNDAY TIMES BESTSELLER

A feast of recipes that bring elevated pub food into the home kitchen . . . Tom Kerridge has gone back to his heartland with over 100 recipes that celebrate modern British cooking

'TOM IS THE KING OF FLAVOUR-PACKED, NO-NONSENSE FOOD' ANDI OLIVER

'One of our most celebrated chefs' Sunday Times

'Warm-hearted, honest and joyful' Prue Leith

'Next-level pub food' Paul Ainsworth

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Welcome to my PUB KITCHEN

'British pub food has come so far over the past decade and it's b...