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By William Dello Russo, Pietro Zito, Lillino Silibello, Peppe Zullo, Colin Dutton (Photographer)

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The gastronomic culture of Puglia captured in 80 recipes. But Puglia in Cucina is not just another cookbook: it offers an authentic insight into Puglia’s culinary art and culture, side by side with a photographic journey through the region.

Alongside traditional fare are recipes with a touch of creativity, as well as invaluable advice on pairing with local wines. The book includes an entire section on wines from historic wineries, as well as a few new arrivals, and another section is devote...

Puglia in Cucina: The Flavours of Apulia

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