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Simposio Maremma

By Claudia Rinaldi, Annamaria Schram (Editor)
Hardcover
$45.00
By Claudia Rinaldi, Annamaria Schram (Editor)
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Unlock the secrets of Tuscany's cuisine, history, and lost traditions with Simposio's Maremma cookbook. Dive into this collection of authentic, local recipes, each with a captivating story that celebrates the history and culture of Tuscany's wildest land. From classic pasta dishes to mouth-watering meat and fish recipes, this cookbook takes readers on a culinary adventure through the orchards, gardens, beaches, and vineyards of Maremma. Whether you're a seasoned cook or a beginner, Simposio...

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TravelEurope - TravelInternational CookingItaly - TravelEuropean CookingNorthern Italy - Tuscany - TravelItalian CookingTuscany->Italian cooking