The Alaskan Bootlegger's Bible, Second Edition: Makin' Beer, Wine, Liqueurs and Moonshine Whiskey: An old Alaskan tells how it is done.

The author dusts off over thirty years of experience brewing beer and making wine to tell you how it's done. He not only tells how to make darned near any kind of alcoholic beverage you can imagine, he also tells you how to make the equipment to do it with.

Ever wondered how a still is made? There are eight types illustrated in this book, based on historical moonshiner designs. The ingenuity that went into making moonshine ill...