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The Best-Ever 30 Minute Cookbook: 400 delicious and quick step-by-step recipes for the busy cook, featuring more than 1600 photographs

A collection of 400 easy-to-prepare recipes, including breakfasts, appetizers, snacks, family meals, suppers, dinner parties, indulgent desserts and a range of meat, poultry, vegetarian and pasta main course dishes

An unbeatable selection of 10-minute, 20-minute and 30-minute recipes that combine convenience and speed with fresh, healthy foods packed with taste

An introductory guide to no-fuss cooking advises on must-have utensils, simple ways to stock a store cupboard, short-cut baking ingredients and how to prepare stocks, marinades, dips, sauces, condiments and preserves

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The Best-Ever 30 Minute Cookbook: 400 delicious and quick step-by-step recipes for the busy cook, featuring more than 1600 photographs

A collection of 400 easy-to-prepare recipes, including breakfasts, appetizers, snacks, family meals, suppers, dinner parties, indulgent desserts and a range of meat, poultry, vegetarian and pasta main course dishes

An unbeatable selection of 10-minute, 20-minute and 30-minute recipes that combine convenience and speed with fresh, healthy foods packed with taste

An introductory guide to no-fuss cooking advises on must-have utensils, simple ways to stock a store cupboard, short-cut baking ingredients and how to prepare stocks, marinades, dips, sauces, condiments and preserves

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The Best-Ever 30 Minute Cookbook: 400 delicious and quick step-by-step recipes for the busy cook, featuring more than 1600 photographs

The Best-Ever 30 Minute Cookbook: 400 delicious and quick step-by-step recipes for the busy cook, featuring more than 1600 photographs

by Jenni Fleetwood
The Best-Ever 30 Minute Cookbook: 400 delicious and quick step-by-step recipes for the busy cook, featuring more than 1600 photographs

The Best-Ever 30 Minute Cookbook: 400 delicious and quick step-by-step recipes for the busy cook, featuring more than 1600 photographs

by Jenni Fleetwood

Overview

A collection of 400 easy-to-prepare recipes, including breakfasts, appetizers, snacks, family meals, suppers, dinner parties, indulgent desserts and a range of meat, poultry, vegetarian and pasta main course dishes

An unbeatable selection of 10-minute, 20-minute and 30-minute recipes that combine convenience and speed with fresh, healthy foods packed with taste

An introductory guide to no-fuss cooking advises on must-have utensils, simple ways to stock a store cupboard, short-cut baking ingredients and how to prepare stocks, marinades, dips, sauces, condiments and preserves

Product Details

ISBN-13: 9781780192246
Publisher: Southwater
Publication date: 11/16/2012
Pages: 512
Product dimensions: 6.60(w) x 8.70(h) x 1.10(d)

Table of Contents

Introduction: Great Food Fast 6

The Art of Quick Cooking 8

Equipment: Pans, Cutting and Measuring 10

Equipment: Blending, Baking, Griddling and Wok-Frying 12

Simple Ways to Flavour Food 14

Basics: Oils, Stocks, Marinades and Dressings 16

Basics: Savoury Sauces and Dips 18

Basics: Fruit Relishes, Sweet Sauces and Flavoured Creams 20

Making Simple Accompaniments 22

Planning a Menu: Tips for the Cook 26

Energy-Boosting Breakfast 27

Sunday Brunch 27

Quick Lunch with Friends 28

Working Lunch 28

Simple Summer Lunch 29

Winter Warmer 29

Family Weekend Lunch 30

Sunday Lunch 31

Vegetarian Sunday Lunch 31

Home Late and Hungry 32

Sophisticated Supper 32

Light Bites Before a Night Out 33

Quick Supper to Share with Friends 33

Dinner Party 34

Vegetarian Dinner Party 34

Picnic Lunch 35

Barbecue Supper 35

Breakfasts and Brunches 36

Soups and Appetizers 74

Light Bites and Lunches 112

Shellfish and Fish Dishes 140

Poultry Dishes 202

Meat Meals 250

Vegetarian Dishes 304

Main Course Pasta Dishes 362

On the Side 408

Desserts, Cookies and Bakes 456

Index 508

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