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The Book of Pie: Over 100 Recipes, from Savory Fillings to Flaky Crusts
Hardcover
$27.99
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Get a crash-course in the history of one of the most popular dishes of all time with The Book of Pie.
Follow the timeline of pie, from the first pies to those of the present, with eye-catching illustrations and mouth-watering recipes sure to please. From making a delicious crust to crafting a delectably sweet or mouthwateringly savory filling, you’ll be a pie master in no time with this handy cookbook.
Inside this cookbook, you will find:
- Helpful techniques that will turn the home chef into ...
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