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The Cook You Want to Be: Everyday Recipes to Impress

Hardcover
$35.00
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JAMES BEARD AWARD WINNER • NEW YORK TIMES BESTSELLER • Beloved food writer and social media star Andy Baraghani helps you define and develop your personal cooking style—and become the cook you want to be—in more than 100 recipes.

“This book is full of things I want to make and cook.”—Yotam Ottolenghi

ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle
ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, Saveur, Salon, Epicurious


Andy Baraghani peeled hundreds of onions at Chez P...