The Effortless Baker: Your Complete Step-by-Step Guide to Decadent, Showstopping Sweets and Treats

by Janani Elavazhagan

Overview

**IACP Award Finalist**

Make Beautiful Bakes—Step by Scrumptious Step.

Finally, the delicious, showstopping desserts of your dreams are within reach, thanks to this ultimate baking guide from Janani Elavazhagan, creator of the popular food blog Skillet To Plate. With easy-to-follow, step-by-step instructions, these 60 mouthwatering sweets (plus 10 exciting bonus recipes and tutorials!) are perfect for bakers of all skill levels. Janani has also infused so many of the recipes with the vibrant flavors of her Indian heritage for a truly international tour de force of treats. Whip up incredible bakes like a pro as you delight in crafting perfect desserts like:

Double Chocolate Fudge Bundt Cake

Cardamom Ghee Biscuits (Nei Biscuit)

Pecan Pie Cheesecake Red Velvet Madeleines Badam Paal Crème Brûlée

Ricotta Rasmalai Tres Leches

Jaggery Gingerbread Townhouse Cookies

Easy Pavlova

Strawberry Lassi–Coconut Layer Cake

French Canelés

With simple tips and techniques, as well as Janani’s best kitchen hacks, you will discover just how accessible and delectable baking from all around the world can be!

Product Details

ISBN-13:	9781645678120
Publisher:	Page Street Publishing
Publication date:	11/07/2023
Pages:	200
Product dimensions:	6.90(w) x 8.80(h) x 0.60(d)

About the Author

Janani Elavazhagan is the creator of the hit food blog Skillet To Plate. She is a food photographer and recipe developer and has worked with top brands like OFFSET, Amoretti® and Suncore Foods, among others. She lives in Portland, Oregon, with her family.

Editorial Reviews

This is a book of great beauty and knowledge. Janani’s recipes are unique, delicious and easy to follow. The photography is breathtakingly atmospheric, leaving you wanting to taste the pages. I love this book.”

—Darren Purchese, celebrity chef and The Great Australian Bake Off judge

“This exquisite book is a true culinary treasure, brimming with captivating visuals, delectable recipes and invaluable baking tips.”

—Jocelyn Delk Adams, award-winning author of Everyday Grand

“Embark on a culinary journey of easy-to-follow recipes for tempting treats. This cookbook is a must-have addition to your collection.”

—Carla Hall, Food Network chef and author

“Janani’s brilliant recipes and beautiful photography are second to none, with each dessert more lovely than the next.”

—Tessa Huff, author of Layered and Icing on the Cake

“A delight for the senses! This book is full of vibrant flavors and lush photography that will make you want to drop what you’re doing and run to the kitchen to bake.”

—Alanna Taylor-Tobin, author of Alternative Baker

From the Publisher