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The Japanese Pantry: From sake to soy, essential ingredients for Japanese home cooking
By Emiko Davies
Hardcover
$40.00
By Emiko Davies
1|
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Indispensable Japanese pantry dishes from Emiko Davies, author of Gohan: Everyday Japanese Cooking.
The Japanese Pantry is a follow-up to Gohan: Everyday Japanese Cooking | Memories and Stories From My Family’s Kitchen, Davies’s tribute to her mother’s family and her soul food—Japanese home cooking.
In The Japanese Pantry, Davies explores the pantry items essential to Japanese home cooking—simple, easy-to-find ingredients that can be combined with fresh produce and a few other basics like tof...
The Japanese Pantry is a follow-up to Gohan: Everyday Japanese Cooking | Memories and Stories From My Family’s Kitchen, Davies’s tribute to her mother’s family and her soul food—Japanese home cooking.
In The Japanese Pantry, Davies explores the pantry items essential to Japanese home cooking—simple, easy-to-find ingredients that can be combined with fresh produce and a few other basics like tof...
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