The Official Ninja Foodi: The Pressure Cooker that Crisps: Complete Cookbook for Beginners: Your Expert Guide to Pressure Cook, Air Fry, Dehydrate, and More

by Kenzie Swanhart

Overview

Unlock the full potential of your Ninja Foodi and enjoy confident, easy cooking—no experience required.

With step-by-step recipes created exclusively for the Ninja® Foodi™ Digital Air Fry Oven by the brand's culinary expert, Kenzie Swanhart, this is the official guide home cooks trust to make dinner a joy, not a chore.

Inside you'll find:

• Beginner-Friendly Guidance: Clear, step-by-step instructions and helpful tips support you from your first meal.
• 75 Tested, Foolproof Recipes: From hearty breakfasts to family-favorite mains, crispy sides, and desserts, every dish is designed for guaranteed success.
• Effortless, Speedy Meals: Make weeknight dinners a breeze with quick-prep recipes, batch-cooking shortcuts, and smart tips for using pressure cook, air crisp, and roast functions together.
• Diet-Inclusive Options: Vegetarian, gluten-free, and allergy-friendly recipes make planning for any table easy.

Transform your mealtime routine by making your Ninja Foodi work for you, with the official cookbook that delivers every time.

Product Details

ISBN-13:	9781641522748
Publisher:	Callisto Publishing
Publication date:	09/25/2018
Series:	Ninja Cookbooks
Pages:	198
Product dimensions:	7.50(w) x 9.10(h) x 0.60(d)

About the Author

KENZIE SWANHART is the founder of the popular food blog Cave Girl in the City and author of the cookbooks Paleo in 28 and Spiralize It!. Kenzie’s culinary adventures began after graduating from college, when she considered the role her diet played in her life. In an effort to cultivate a healthy, balanced lifestyle, Kenzie embraced a whole food, clean eating lifestyle—and along with it, as well as a respectable collection of bowls.

Table of Contents

Foreword viii

Introduction x

1 Ninja® Foodi™ 101 1

2 Start Cooking! 11

3 Breakfast 21

Homemade Yogurt 22

Hardboiled Eggs 23

Easy Cheesy Egg Bake 24

Crispy Bacon Hash and Baked Eggs 25

Upside-Down Broccoli and Cheese Quiche 26

Simple Strawberry Jam 28

Apple-Cranberry Oatmeal 29

Banana Bread French Toast 30

4 Snacks & Appetizers 33

Watermelon Jerky 34

Dried Mango 35

Beet Chips 36

Maple Candied Bacon 37

Chili-Ranch Chicken Wings 38

Crispy Cheesy Arancini 39

Buffalo Chicken Meatballs 41

Loaded Smashed Potatoes 43

Fried Dumplings 44

Spinach-Artichoke Bites 46

Loaded Cauliflower Soup 48

5 Vegetarian Mains 51

Potato and Crispy Leek Soup 52

Chickpea, Spinach, and Sweet Potato Stew 54

Mushroom and Gruyere Tarts 55

Stuffed Portobello Mushrooms 58

Eggplant Parmesan and Spaghetti 60

Veggie Shepherd's Pie 62

Lemon Risotto and Roasted Carrots 64

Crispy Torn with Roasted Sweet Potatoes and Rice 66

Zucchini Boats with Quinoa Stuffing 68

Creamy Polenta and Mushrooms 70

6 Fish & Seafood Mains 73

Bang Bang Shrimp 74

Chile-Lime Salmon with Broccoli and Brown Rice 76

Garlic Butter Salmon with Green Beans 79

Cod over Couscous 80

Corn Chowder with Spicy Shrimp 82

Cajun Stew 84

Fisherman's Paella 86

Crispy Fish Tacos 88

Fish and Chips 90

Seafood Pasta all'Arrabbiata 92

7 Poultry Mains 95

Smoked Paprika Whole Roasted Chicken 96

Crispy Chicken Thighs with Roasted Carrots 98

Chicken Fried Rice 100

Orange Chicken and Broccoli 102

Chicken Pho 104

Chicken and Crispy Dumplings 106

Cheesy Chicken Enchilada Casserole 108

Arroz con Pollo 110

Turkey Potpie 112

Turkey Chili and Biscuits 114

8 Beef, Pork & Lamb Mains 117

French Dip Sandwich 118

Beef Empanadas 120

Pork Teriyaki with Rice 122

Mongolian Beef and Broccoli 124

Pita Bread Pizza with Sausage and Peppers 126

Barbecue Pork Chops 128

Baked Ziti with Meat Sauce 130

Short Ribs with Roasted Sweet Potatoes 132

Steak and Baked Sweet Potatoes 134

Barbecue Baby Back Ribs 136

Rosemary-Braised Lamb Shanks 138

9 Desserts, Breads & Rolls 141

Dinner Rolls 142

Garlic Bread 144

Zucchini Bread 145

Cinnamon-Sugar Bites 146

Apple Hand Pies 148

Strawberry Toaster Pastries 150

Campfire S'Mores 151

Black and Blue Berry Crumble 152

New York Cheesecake 154

Peanut Butter and Chocolate Lava Cakes 156

Ninja® Foodi™ Cooking Time Charts 159

Measurements and Conversions 172

The Dirty Dozen" and the Clean Fifteen" 174

Index 175

Editorial Reviews

"This book is the perfect companion to the Ninja Foodi. With so much helpful information packed in these pages, one might think Kenzie Swanhart helped build the Foodi from the ground up, and one would be correct because she did. Whether it's a show-stopping dinner date at home or a quick snack for the kids, Kenzie and your Foodi have you covered."—Justin Warner, chef, author, and winner of Food Network Star

"Kenzie Swanhart knocked it out the ballpark with this one. The Ninja Foodi Complete Cookbook for Beginners should be considered a must-have for anyone with the Ninja Foodi. Not only does Kenzie give a comprehensive explanation of the appliance, but the recipes are also easy yet delicious. And there's a wide variety of recipes for everyone, regardless of your dietary restrictions."—Shannon Epstein, author of Easy & Healthy Slow Cooker Cookbook

"Whether you're a seasoned pressure cooking or air frying fan, or new to one or both, Kenzie holds your hand as she introduces you to the Foodi and explains just how you can get elevated "home cooked" food to your table fast—with a pinch of restaurant-quality. As a vegan chef, I'm particularly pleased with her approach to some of my favorites: tofu, beans, and veggies like mushrooms and sweet potatoes (nutrition superstars). This is the definitive guide to understand the new appliance that pressure cooks and crisps!"—JL Fields, author of Vegan Pressure Cooking and The Vegan Air Fryer

From the Publisher