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Overview

Winner of the M.F.K Fisher Award for Excellence in Culinary Writing from Les Dames d'Escoffier

New York Times Best Cookbooks of the Year

Wall Street Journal Best Cookbooks of the Year

BBC Food Programme Best Cookbooks of the Year

A glorious celebration of the food and people of Iran, featuring stories from home kitchens and more than 80 delicious, modern recipes.

"This is so much more than a compilation of recipes, gorgeous though they themselves are. This is a book that tells a story, both cult...

The Saffron Tales: Recipes from the Persian Kitchen