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The Spanish Mediterranean Islands Cookbook

Hardcover
$39.95
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Featured in Associated Press, Waitrose Weekend, National Geographic Traveler, and The Seattle Times

Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes.

Located off the Spanish Mediterranean coast, the Balearic Islands are renowned for their natural beauty, yet their cuisine has been largely underappreciated. This evocative recipe collection transports readers to the family kitchens, cafes, and market...