The Taste of Portugal: A Voyage of Gastronomic Discovery Combined with Recipes, History and Folklore.

Edite Vieira chronicles Portugal’s rich culinary legacy across centuries, highlighting enduring flavors and distinctive regional dishes.

In this revised and updated edition of her authoritative and fascinating book Edite Vieira traces the rich legacy of her country’s culinary excellence from medieval through to modern times lacing it with history and anecdote and a collection of authentically delicious recipes.

From simple and wholesome peasant fare to elaborate celebratory meals, ingredient...