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United Tastes of America: An Atlas of Food Facts & Recipes from Every State!

By Gabrielle Langholtz, Jenny Bowers, Danielle Acken (Photographer)
Hardcover
$29.95
By Gabrielle Langholtz, Jenny Bowers, Danielle Acken (Photographer)
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Cook around the country with this geographical collection of authentic recipes from each of the USA's 50 states, plus three territories, and the nation's capital

Following the success of America: The Cookbook, author (and mother) Gabrielle Langholtz has curated 54 child-friendly recipes - one for each state, plus Washington D.C. and three U.S. territories (Guam, Puerto Rico, and the U.S. Virgin Islands).

From Pennsylvania Dutch pretzels to Louisiana gumbo, Oklahoma fry bread to Virginia pean...

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KidsCooking & Food - KidsGeneral & Miscellaneous Cooking - KidsFood Habits - KidsSmithsonian Magazine's Best Children's Books of 2019Best Books of the YearBest Books of the Year 2019Smithsonian Magazine's Best Books of 2019