Vegan Thai Kitchen: 75 Easy and Delicious Plant-Based Recipes with Bold Flavors

Discover the Lighter Side of Thai Food Without Sacrificing Flavor

Sarah Jansala, with the help of her mom, Renoo, opened the first vegetarian Thai restaurant in Portland, Oregon, to great success. Now, she is sharing her secrets with you. Her delicious plant- based (and gluten-free!) recipes allow you to enjoy your favorite Thai meals without the guilt.

Jansala’s 75 reimagined Thai recipes are designed to be nutritious, quick and, above all, tasty. She includes starters like Tofu Satay, main...