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Vegetarian India: A Journey Through the Best of Indian Home Cooking: A Cookbook
Hardcover
$40.00
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The “queen of Indian cooking” (Saveur) and seven-time James Beard Award–winning author shares the delectable, healthful, vegetable- and grain-based foods enjoyed around the Indian subcontinent.
“The world’s best-known ambassador of Indian cuisine travels the subcontinent to showcase the vast diversity of vegetarian dishes. Best of all: She makes them doable for the Western cook.” —The Washington Post
Vegetarian cooking is a way of life for more than 300 million Indians. Jaffrey travels from...
“The world’s best-known ambassador of Indian cuisine travels the subcontinent to showcase the vast diversity of vegetarian dishes. Best of all: She makes them doable for the Western cook.” —The Washington Post
Vegetarian cooking is a way of life for more than 300 million Indians. Jaffrey travels from...