An Indian Table

In an attic packed full of family memorabilia, Bryony Hill unearthed an extraordinary collection – portraits, watercolours, sketches and stories – dating back to the 18th century. Amongst those treasures, she stumbled across her great- and great-great-grandmother’s precious recipes – ones that provide a unique glimpse of life in the high noon of the Raj. An Indian Table offers an eclectic range of Anglo-Indian dishes for every course, including curries, pilafs, souffles, pies and puddings. ...