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By Heart: Recipes to Hold Near and Dear

Hardcover
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Notes From Your Bookseller
Notes From Your Bookseller

A highly accessible primer for every kitchen, coupled with the sincerity of Hailee Catalano, whose passion for cooking comes through in every recipe.

JAMES BEARD AWARD NOMINEE • NEW YORK TIMES BESTSELLER • Learn to make elevated, professional-quality meals in your own kitchen with over 100 creative, seasonal recipes from Hailee Catalano

"Ms. Catalano has a laser-eyed clarity on flavor and a knack for deploying a short list of ingredients to great effect. . . . By Heart [is] not just a trove of delicious ideas but also a reminder of how fun (and personal) cooking can be." —Adina Steiman, The New York Times


Growing up cooking the Sunday gra...

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