Double Delights: Breakfasts, Sweets, Savories, and Snacks for Budding Bakers
Hardcover
$22.99
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Identical twins Evy and Nola Halberstadt share family-favorite baked goods recipes that kids (ages 8-12) can make with help from their adult sous chefs.
Kids can do a lot in the kitchen with adult training and supervision. This unique cookbook, created for tweens by tweens, helps childen make sweet treats and even sweeter memories with recipes for. . .
- Breakfasts
- Breads
- Snacks
- Cookies and Bars
- Fancy Desserts
The first chapter of Double Delights features baking basics to help minimize the tr...




