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Koreaworld: A Cookbook
Hardcover
$35.00
5|
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The next logical step after Koreatown, Koreaworld is a beautiful hardcover featuring over 100 bold and vivid full-color photographs that capture the spirit of Korean cuisine. Weaving together techniques, history, recipes and stories, this tells the intricate tale of Korean culture in an accessible way.
IACP COOKBOOK OF THE YEAR AWARD WINNER • JAMES BEARD AWARD FINALIST • A vibrant exploration of Korean cuisine, both in Korea and in Koreatowns around the globe, with more than 75 bold, flavor-packed recipes and stunning photography from the New York Times bestselling authors of Koreatown.
“The wide range of modern Korean food is on display in this fascinating book that is as electric, sumptuous, and diverse as the cuisine it portrays.”—Edward Lee, chef and author of Bourbon Land
A BEST COOKBO...
“The wide range of modern Korean food is on display in this fascinating book that is as electric, sumptuous, and diverse as the cuisine it portrays.”—Edward Lee, chef and author of Bourbon Land
A BEST COOKBO...
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