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Ottawa Food: A Hungry Capital

Paperback
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An illuminating examination of the history of food in Ottawa and the National Capital Region — an area with a culinary culture that has developed significantly in the last two decades. During the past 20 years the food scene in Ottawa has changed from a landscape of pub grub-driven dining to a vibrant environment for trendy eateries and forward-thinking chefs. The once bland and mundane culinary culture has been transformed, and the result is an array of destination restaurants and purveyor...