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Something from Nothing: A Cookbook

Hardcover
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Notes From Your Bookseller
Notes From Your Bookseller

Who said planning meals had to be intricate? Make the most of the ingredients you already have in your pantry and fall in love with cooking like never before.

NEW YORK TIMES BESTSELLER • Something from Nothing is Alison Roman’s latest book featuring over 100 deceptively simple, casually stylish, impossibly delicious recipes that make the most of your pantry.

A BEST BOOK OF THE YEAR: NPR, THE ECONOMIST, LIT HUB • A BON APPÉTIT BEST COOKBOOK OF THE YEAR

In Something from Nothing, bestselling author Alison Roman gives you a collection of simple, smart, timeless recipes that rely on a home cook's best kept secret: a well-stocked pantry. Making the most...

From the B&N Reads Blog

The Best Cookbooks of 2025

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Whether you are a seasoned cook, an amateur baker or an air-frying master, there is a recipe out there waiting to be tried and devoured. Cookbooks offer up a way to travel the world without leaving your kitchen, and the best cookbooks of 2025 feature the best of the best from across the globe. From […]
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