A Taste of India: Delicious vegetarian recipes for body, mind and spirit
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An Indian cookbook for the health-conscious gourmet!
This is the second edition of Bibiji's popular book on Indian cookery, inspired originally by her husband, Yogi Bhajan. Based on the ancient Ayurvedic science of life, these recipes nourish the whole being -- body, mind, and spirit. It shares recipes to uplift the soul and open the heart, Bibiji's philosophy is that the love you put into the food you make is the purist nourishment of all.
Bibiji Inderjit Kaur Khalsa, a native of Northern I...















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